Here are some of the best places to grab those barbecues and smoked meats in Metro Manila to satisfy your cravings. 🍖💥
1. Go Grill
Go Grill is a hole-in-a-wall restaurant in Manila that offers some of the best grilled meats you’d ever taste. They’re not only known for their pork barbecues, but people also love their grilled tuna belly and pampano. Their grilled meats are perfectly seasoned and cooked.
An all-day concept bistro by Holy Smokes BBQ, Burnt Bean serves USDA Prime Ribeye that melts in your mouth. “Cooked to perfection, each slice is 1.5 inches thick and is pre-smoked over a wood-fire grill in order to impart more flavor prior to cooking.“ They also serve pasta dishes like the irresistible Crab Butter Pasta and Seafood Marinara, among others.
📍 Unit 204, C2 Bldg., Bonifacio High Street Central, 28th Street corner 7th Ave., Taguig, Philippines Facebook | https://www.facebook.com/burntbeanph
3. Meat Depot
Meat Depot is known for their juicy, tender and flavorful meat. With multiple branches in the country, this has become a favorite spot only for meat but also seafood cravings. They have a variety of rice bowls ranging from P380-P720, which include the Roast Beef with Cilantro and Lime Rice (P720), MD Signature Liempo with Java Rice (P380), Grilled Salmon with Cilantro and Lime Rice (P820). For steaks, they have ribeye, striploin, t-bone, tenderloin, and porterhouse, which you can order to be cooked for a fee. All steaks come with a side dish of your choice.
Dubbed as the most popular steakhouse in Singapore, ASTONS’s Specialties is known for serving affordable Western cuisine and their high-quality grilled dishes. This laid-back steakhouse has won awards, including Best Western Restaurant at the AsiaOne People’s Choice Awards in 2016 and recognition at the Asian Enterprises Brand Awards. They have an All Meat Platter for P1999 that includes prime sirloin, a slab of honey bourbon ribs, and grilled pork chops. Aside from grilled dishes, they also offer pastas, salads, burger and sandwiches with prices ranging at P349.00 – P1,699.00.
Now, if you’re looking for a cheap thrill, but a delicious one at that, you better check out Macbeth’s Grill, located in Sampaloc Manila. This easy-to-access grill house is a no-frill one where customers enjoy dining just out on the street. With how affordable their menu is, you can order everything in it, and enjoy it with your family and friends. Some of the meals to try are their chicken barbecue, grilled squid, grilled liempo, grilled panga ng tuna, and ensalada.
The Smokeyard is a venue ideal for satiating hearty appetites or individuals seeking a delectable experience with perfectly seasoned and smoked meats. The place offers an array of traditional American barbecue meals that includes chicken, sausage, brisket, beef ribs, ribs, and pulled pork served a la carte, solo meals, or platter with prices starting from Php250.00 up.
Come and have breakfast with us in Antipolo. We’ve rounded up six (6) restaurants in Antipolo that serve sumptuous meals that are perfect starters on any given day!
Burrow Café
Burrow Café’s name cleverly refers to the fact that it is a covert café located inside the Antipolo Beehouse, a creative and events space. They are open at 8:00 a.m. from Wednesdays to Sundays. Downing their all-day breakfast dishes is a good way to start the day. Try their Tender Beef Tapa (P395) and the Eggs Benedict on Sourdough Toast with Smoked Salmon and Bacon Jam (P575). For their mains, the Salmon, Ratatouille, Pesto Cream (P625) and Curry Cauli Bowl (P465) are crowd favorites.
They also have a good selection of drinks from coffee to homemade drinks and craft beers.
If you’ve been thinking about having your first meal in a rustic refuge where vibrant greenery coexists with a range of unusual pieces of art, consider Crescent Moon Cafe. This café and pottery haven is open from 9 a.m. from Wednesdays to Sundays, and it’s also worth going early in the day if you want to reclaim your inner zen.
Try their starters Alagao (P400) – basil, coconut, chili, ginger, onion, green mango, dried shrimp, peanut sauce, and alagao leaves – or Pav Bhaji (P320) – pandesal with mixed veggie masala. For their entrees, some of their must-tries include Tapa Steak (P430), Adlai Paella (P700), and Pompano in Tamarind Sauce (P690). Then, finish off your meal with some suman at tsokolate (P150).
What better way to start the day than with a good cup of coffee in a tranquil setting? Café Esque has your back with their assortment of traditional coffee drinks. When you walk into the cafe, you’ll be met by a welcoming atmosphere. The décor of the cafe is a whimsical mix of modern and rustic features. Exposed brick walls and wooden furniture provide a warm and welcoming environment, while pops of greenery and bright artwork add a whimsical touch. The aroma of freshly brewed coffee combines with the aroma of baked pastries to create a sensory feast that quickly calms the soul.
Try their Hazelnut Latte (starts at P130/12 ounces hot) and Cappuccino (starts at P120/12 ounces hot). Drinks like the traditional Maple & Butter (P105) or the savory-sweet Ham & Egg (P155) waffles go well with their all-day breakfast options like the Continental (P205).
Café Cristina is an excellent place to savor Filipino cuisine because they incorporate many components and traditions of Filipino cooking into their dishes. You may have delicious Filipino breakfast all day long, like bangus and adobo, among other options.
This café/bar/restaurant, which has three locations in Antipolo, strives for a welcoming, bright ambiance. Whether you choose to eat outside or inside, you’d surely have an amazing time here. Their all-day breakfast menu may be limited to a few, but it contains a lot of continental choices like the Breakfast Croissant (P235) and English Breakfast (P320) and Filipino favorites like the Pork Tocino (P265) and Adobo Flakes (P250).
Enjoy a stunning view of the Sierra Madre range as well as a cool breeze. Visit today and make lasting memories in this heavenly corner!
Chives Bistro & Market takes brunch to a whole new level. Who’s to say you can’t load up on their Beef Salpicao (starts at P350), Malaysian Fish Head Curry (P320), or Truffled Egg Sandwich (P220) while it’s still quite early? Even though they don’t have a specific all-day breakfast menu, their wide array of food choices from appetizers, soups, salads to pastas and platters make the visit super worth it!
Its cheerful-meets-homey atmosphere thanks to the abundance of wooden pieces, hanging lamps, and flora completes the dining experience. Dare to dig in.
This sunny and warm location opens at 7 in the morning. The resto has a lot of glass windows that allow the natural light to peep through, illuminating their interiors, which are primarily made of wood, making the whole place cozy.
The food is as good as its aesthetics. Load up on their selection of traditional Filipino silog meals including the Homemade Beef Tapa (P175), Tinapang Bangus (P185), and Calumpit Longganisa (P175). They also have pastas, rice bowls, and signature dishes like the 8hr Baby Back Ribs (P545) and Seared Salmon (P565), among others.
Want to go on a gastronomic rollercoaster in the heart of Manila’s vibrant España district?
Brace yourself for a delicious journey through budget-friendly delights that will tickle your taste buds without emptying your wallet.
From unlimited food options to international cuisines, you’d find cheap food thrills await, promising a taste adventure that’s as delightful as it is easy on the pocket. Let’s go!
1. Kanto Tayo
Care for some unlimited chicken + pasta + pizza + dumplings + sausages + rice + drinks for only P339/head? Then head over to Kanto Tayo.
“Let’s go to the corner” is the rough translation of this restaurant’s name, which could be a reference to Filipino street food vendors that normally are located on street corners.
Aside from their unlimited sets, the resto also offers student meals like chicken with rice for only P100. The generous serving truly makes it worth every peso!
For your Filipino-Mexican food cravings, best head over to Quesarito where you’ll find staple Mexican food like quesadillas, chimichangas, and tacos, among others.
Some of their bestsellers include Quesadilla for Php230 (Good for 2) and Burritos – Php250 (Good for 2).
You may also want to try their new offerings such as the Quesarito, your choice of burrito and quesadilla in one (Php400), Chimichangas for Php230 (Good for 2).
If you’re still hungry after trying these Mexican dishes out, then why not indulge in some unlimited wings. For 319, you’d get to enjoy 8 wing flavors and finish as many as your tummy allows.
📍 981 P. Noval cor. Delos Reyes, Sampaloc, Manila 🕣 Wednesday to Monday, from 3PM to 11PM Facebook | Quesarito
3. Shawarma sa Dapitan
Shawarma sa Dapitan is perfect for students around the area because of their generous serving with an affordable price. They are famous for their big and boneless chicken.
Their generous serving is definitely worth the rave and the hype! Mind you, they don’t scrimp even on the sauce!
Bestsellers:
Chicken shawarma rice – Php100
Boneless Fried Chicken with Shawarma Double rice – Php.140
The perfect spot for students because of its affordable price range, Kantina Manila is known for offering a wide range of local and international comfort food and dishes.
Name it, they have it. They offer all day breakfast for P70-P120 only, burgers for only P40-P60, and pizza for only P60, among others.
They also have short orders of viands like shortrib sinigang, beef caldereta, and pares (P140 each order).
For students (and basically anyone) who are on a budget who want a filling breakfast, lunch, merienda or dinner, this is the perfect place to go to.
📍1037 G. Tolentino St, Sampaloc, Manila, 1008 Metro Manila, Manila, Philippines, 1008 Facebook | Kantina Manila
5. Yoshimeatsu UST
Yoshimeatsu serves unlimited yakiniku for only P549. Yakiniku is the Japanese version of samgyeopsal. Here, you have up to 24 meats and seafood to choose from plus 19 side dishes, all unlimited for a set price.
The best thing about this place is that they never run out of promos. One of which that many people vie for was the Samurai Seafood Piso Upgrade. For only an additional of 1 peso, you may enjoy unlimited scallops, fresh shrimps, salmon chahan, and tuna.
They also offer a birthday promo of 7+1, and because they’re located at the university belt, a student promo is called for!
Mang Tootz Food House is an OG in terms of food stops in University of Sto. Tomas in Manila. Known for its no-frills vibe, this small restaurant offers short-orders of Filipino dishes like sisig, dinakdakan, inihaw na liempo, and bopis. Their set menu differs per day, so there are days when they prepare meals with chicken with hoisin sauce, beef bulgogi, chicken kebab, etc.
But more than these dishes, Mang Tootz is best known for its Banana-Rhuma. Think turon but on the next level. They sell it by 15pcs for P90, 20pcs for P120, and 100pcs for P600. Definitely a sweet snack you wouldn’t want to skip!
Join us on a sugary adventure, as we scour the Metro for some of the best desserts restaurants (or stores) to satisfy our sweet tooth.
🍨 Sebastian’s Ice Cream
Sebastian’s Ice Cream is a popular dessert place in Manila that specializes in unique and innovative ice cream flavors. Uhm, champorado ice cream, anyone?
While they are known for their creativity, their use of high-quality ingredients in their products make them stand out.
Here are some of their signature, unique flavors:
Green Mango
Champorado
Lanzones Sorbet
You can also try their new flavors – Minatamis na Kamote, Cornucopia, Oat Milk Vanilla (V), and Pastillas de leche Con Limon
Poison Coffee & Doughnuts is not your typical doughnut shop because of the variants that they offer. Their Pinoy-style bicho-bicho donuts are such a treat with its pillowy soft texture.
Try the S’mores Doughnut filled with chocolate custard, torched meringue, and graham crackers, or their newest flavor Cookie Butter Pecan Doughnut. How about a Halo Halo Doughnut, with ube custard, macapuno strips, leche flan, and banana chips? Just thinking about it makes our mouths water.
M Bakery Ph continues to be one of the most raved about bakeries in Manila, Philippines, because of its delectable American-style baked goods and desserts.
They’ve masterfully captured the essence of an authentic American bakery and brought it to life in the bustling streets of Manila. They have a mouthwatering array of freshly baked cakes, pies, cupcakes, cookies, and brownies, muffins, and scones.
When you visit make sure to try out their signature banana pudding, which everyone and their grandma loves!
St. Louis Cafe is an Australian-style brunch cafe in Bonifacio Global City (BGC), Taguig. This cozy cafe is known for its delicious and hearty brunch dishes, as well as its wide selection of coffee and tea drinks. The ambience is perfect whether you choose to dine here with friends, family, co-workers, and even someone special.
You’d surely fall in love with Amalia’s Super Sundae. Imagine this, a generous scoop of french vanilla and chocolate noir ice cream topped with warm chocolate fudge brownie, dulce de leche, fresh strawberries, and chocolate cookie crumb. It’s like the cup of any sweet tooth’s dreams!
Another must-try dessert here is their Loaded Nutella Bomboloni, a certified crowd favorite, might we add!
Their brunch meals are equally as scrumptious as their desserts! So why not dig in while you’re there?
📍 Unit 104-A, Lower Ground, C3 Bonifacio High Street Central, Bonifacio Global City, Taguig, Philippines Facebook | https://www.facebook.com/stlouisph
☕ Cooper’s Coffee Haus
Did you know that Cooper’s Coffee Haus venture started with only two varieties offered at Hai Chix & Steak’s Estancia branch? And now, it has expanded to five locations in just a span of one year. To say that they’ve mastered the art of crafting unique drinks, crepes, and pastries is truly an understatement at this point.
Their well-crafted cuppa joes really hit the spot. But, aside from that, their artisanal crepes are so delectable it’s worth every calorie!
If you’re a fruit-loving person, you should order their Mango Nutella Crepe and a Blueberry Cream Cheese Crepe. If you want something that’s a bit heavier for a crepe, then the Cooper’s Breakfast Crepe is the one for you or maybe check out their Honey Truffle Smoked Salmon. For our sweet tooth foodies out there, definitely order their Banana Nutella Brulee and Vanilla Biscoffe Crunch.
They also carry cakes, pies, cookies, and croissants! So much to chew on, so little time.
Although this is more of a pop-up shop than a restaurant, Pufft doughnuts deserves to be on this list because their desserts are delicious!
“Pufft is “adulting” doughnuts that you can take a knife and fork to and be totally valid for it.” Their doughnuts are soft, pluffy, and loaded with a tasty filling. Like for real. Order their Strawberry Monst Doughnuts to know why! With how glazed and filled to the brim it is with fresh strawberries and homemade strawberry jelly, the name truly makes sense!
If you want something more tropical, go for the Mangonut, a glazed doughnut with layers of thick and creamy vanilla custard, Chantilly cream and ripe seasoned mangoes.
Other signature treats:
Ube Tiramisu
Dolce Long John Doughnuts
Pistachio Chocolate Cruffin
Dulce de Leche
📍 Check out their FB page for their pop-up stores schedules Website | https://pufft.ph/
🍧 Hobing Korean Dessert Cafe
Want something that’s not only sweet, but also cold? Then, head over to one of Hobing Korean Dessert Cafe’s branches.
Originating from South Korea, this dessert place is known for its delicious and authentic Korean desserts, such as bingsu, patbingsu, and injeolmi. Bingsu is a Korean shaved ice dessert that is typically topped with various ingredients such as fruits, nuts, syrups, and sweetened condensed milk.
The Caramel Coffee Bingsu is both bold and sweet with its combination of coffee and caramel crunch and syrup. Another must-try is their Cookies and Cream Bingsu. Think McFlurry, but leveled up! And of course, the Mango Cheese Bingsu is a certified hit in the Philippines.
Watatrip is your passport to exploring the diverse and inviting restaurant scene in key cities in the Philippines. Today, let’s head over to Little Baguio, San Juan.
It’s no secret that a culinary tapestry awaits on this side of Manila. Considered a haven for both seasoned food adventurers and curious travelers alike, this charming neighborhood houses some of the best restaurants in the city.
Savor delightful dishes, uncover hidden culinary gems, and immerse yourself in the flavors of international cuisines at the five restaurants listed below:
1. Calderón
Calderon in Little Baguio, San Juan, is dubbed by WheninManila.com as spanish haven because of its traditional, authentic tasting Spanish cuisine offerings.
The place serves some of the best tasting paella that you can try in the country. The Paella de Grasas de Cangrejos, a paella dish with crab meat and fat sauce, is sinfully good. If you’re a meat-lover, you should order their Paella Chuleton – Australian Wagyu steak. Prices for their paella dishes start at Php670.00.
While you’re at it, have a taste of some of their other bestsellers including Lengua Con Setas (Php630), Croquetas (Php280 – 350), Chorizo-Gambas Al Ajillo (Php510.00), and Salpicao (Php400).
Don’t forget to end your meal with a Churros con Chocolate (P280) or maybe a bottle or two of Stella Artois.
Café Sanso combines art and food, making it perfect for those looking for a gastronomic adventure or an artistic nook on this side of town. This restaurant pays homage to the world-famous painter Juvenal Sansó.
One thing that makes this place stand out is the sense of peace and calm that it has, as compared to other restos in the area.
Here, you can savor the very essence of Spain with delectable dishes such as their bestsellers Callos A La Madrilena (Php375), Mussels in White Wine (Php325), Smoked Salmon Triangle (Php295), and the mouthwatering Churrasco Pork Belly (P425) and Butcher’s Steak (Php575).
But, a dish that we think you must definitely try is their array of Paellas, especially the Chorizo Y Quezo (Php555) and Paella Valenciana (Php785) – each one a journey to Spanish paradise on a plate!
They also have platters like the Serranos Special Platter that has jamon serrano, salami, chorizo pamplona, spanish longaniza, manchego cheese, cocktail olives, grapes and crackers, which you can enjoy with a bottle of red or white wine.
And when you’ve had your fill of culinary adventures, don’t forget to explore the Sanso Museum right next door. This enchanting museum, brought to life in 2015 with the artist’s generous support, is a treasure trove of creativity that you won’t want to miss!
First established in Retiro, QC, Tra Vinh in Little Baguio, San Juan gives off the same pleasurable culinary experience to diners just like its other branch. Here, the journey through Vietnamese flavors is not merely satisfying – it’s an irresistible odyssey.
Start off with their prawn pomelo salad (P290), a symphony of flavors and textures. This refreshing creation combines the crispness of prawn crackers with the luscious mix of veggies, fruits, and succulent prawns, creating an appetizer that dances on your palate.
Of course, dining in a Vietnamese restaurant without ordering a bowl of noodles feels like an incomplete experience (just our two cents), so make sure to order one or two of their pho noodle soups or dry noodles.
The Tra Vinh special noodle soup (Php280 regular; Php370 large), a harmonious blend of chicken and seafood broth, will serenade your senses with its rich, nuanced flavors. Alternatively, the spicy combination noodle soup is a thrilling crescendo of taste, a three-meat broth fused with an orchestra of over a dozen herbs and spices that will awaken your palate and leave you savoring every bite.
For dry noodles, their BBQ Pork Noodles with Shanghai Rolls is a good deal for only Php280.00.
Additionally, if you’re a “rice” person, you’d love it here too, because they have a variety of rice dishes available including Grilled Lemongrass Chicken Rice (Php280), Braised Beef Rice (Php280), and Prawn Sugarcane Rice (Php290).
“Come for the food. Stay for the booze.” If you’re in for a fantastic dinner or night-out with family or friends, head over to Varra Resto Bar.
Varra has a minimalist and friendly atmosphere, a nice place of pure bliss and booze.
For starters, nothing beats the classics like Varra Sizzling Sisig (without – Php275 – or with egg – Php295), Crispy Shrooms (Php160), a burst of flavor and texture in the mouth with its combination of oyster and enoki mushrooms, and Varra’s Nacho Overload (Php420).
For the mains, the Varra Steak Salpicao (Php390) is a mouthwatering goodness. While salpicao is a common dish, especially in a pub menu, Varra elevates it by utilizing tender and juicy tenderloin steak slices chopped thin and served on a hot platter covered with loads of garlic.
They also have rice bowls such as Beef Stir Fry (Php280), Honey Sriracha Tofu (Php260), and Chicken Wings (Php280), among others. Pastas and burgers are also available here.
If you think they have an amazing array of food choices, wait until you see their drinks menu. From beers to whiskeys to international cocktails, they have it all. They also concoct non-alcoholic drinks for minors. So, everything is taken care of!
Pegi Waffles is a must-visit for any waffle lover. This cozy cafe serves up a variety of sweet and savory waffles, all made with fresh, high-quality ingredients.
If you’re in the mood for a classic waffle, try the Liege Waffle, or their Belgian waffle, made with a yeast dough and pearl sugar, giving it a unique, chewy texture and a sweet, caramelized flavor. These savory waffles are packed with flavor and are sure to satisfy your hunger.
Aside from waffles, the place also offers other pastries such as Scone with Clotted Cream (Php350), Creamy Beef Mushroom Potpie (Php250), Creamy Mushroom Wagyu Potpie by 4 (Php1000).
They also serve Chicken Ala Kiev (Php350), Chicken Cordon Bleu (Php295), and Certo’s Beef Lasagna (Php350).
When you find yourself wandering through the charming streets of Little Baguio, make it a point to follow your taste buds to this hidden gem of a cafe. It’s worth the try!
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Hey there, adventurous foodies and hungry travelers! Prepare to go on a searing tour through Metro Manila’s meaty heaven that is the steakhouse scene.
In this blog post, let Watatrip be your trusty guide to a mouthwatering tour of the city’s best spots to sink your teeth into juicy, perfectly seared steaks and meats.
Whether you’re a carnivore seeking for a filling lunch or a gourmet explorer looking for the ultimate meaty thrill, the places mentioned below will undoubtedly satisfy your appetite.
Let’s get those taste buds going and dig in!
Megawatt Steaks (Pizza Salad) is a cozy restaurant in Parañaque City that serves up some of the best USDA Prime steaks in town, which are cooked to perfection over a charcoal grill.
The resto exudes simplicity and elegance with wooden dining tables and chairs. The staff is courteous and experienced, and are always willing to assist you in selecting the ideal steak and sides.
When it comes to food, Megawatt Steaks offers a variety of steak cuts to choose from. You have the liberty to choose what rub you prefer. You can go for salt and pepper, honey garlic or mediterranean. For the meat, they are offering USDA Grade Porterhouse (P2150), USDA Ribeye (P1750), and Australian Sirloin (P1550).
You may also want to consider trying one of their bestsellers, the Baby Pork Tomahawk (P850) in honey garlic rub with green beans, mixed veggies and creamy spinach.
And, if you’re craving for something with more spices, the Kagoshima beef skewers (P490) might be a good choice for you.
In addition to steaks, Megawatt Steaks also offers a variety of other dishes, including appetizers like the Spicy Mushrooms (P260) and Gambas al Aljillo (P460), burgers, and desserts. Vanilla ice cream topped with mango slices and black berries in sugar and rum flambe, anyone?
Blake’s Wings & Steaks is a classic American diner that initially opened its doors in Marikina. Their persistent dedication to providing outstanding food experiences is at the heart of their success. Some call it a carnivore’s paradise because of their wide array of meat offerings.
For one, they surely know their wings. Their Buffalo wings with bleu cheese dip is a must try! If you want something a bit different, order their Korean Snowing Cheese, Lemon Pepper, Honey Chipotle or Taco Wicked Wings today. All available in 1kg (P885) and 1/2kg (P455).
Of course, going there without trying out their steaks would be a bummer. So make sure to order a plate. For less than P500, you can already enjoy their tender cuts grilled to perfection whether it’s Porterhouse (P465), T-Bone (P435), or Flat Iron (P495). All steaks come with sides including real mashed potatoes, corn and carrots and your choice of gravy.
Aside from wings and steaks, order the Blake’s Nachos, Penne Garlic Pesto with Grilled Chicken Breast and Kani Mango Salad to complete the meal.
Also, don’t miss out on their seasonal food platters and holiday offerings so you can share Blake’s goodness with the whole fam.
Website: https://blakes.ph/menu/ 📍 75 Mayor Gil Fernando Avenue, Marikina, Luzon 1801 Philippines
ErMeataño, with a newly opened branch in Marikina, is a popular spot to devour meat that literally melts in your mouth. The restaurant is known for its tender and juicy smoked beef belly, which is slow-cooked for hours.
The atmosphere at ErMeatano is very laid back, making it an amazing spot to hang out with friends and family over good food.
Not only do they offer smoked beef and pork ranging from P149 for a solo order to P1899 for the large size, they also have lechon. Aside from that, they also serve soups like Smoked Beef Sinigang and Lechon Sinigang.
This place is not only for meat-lovers, but also for seafood lovers. Order their Octopus Stir Fry (P200) or their Fresh and Baked Oysters (P299-399).
Recently, they just brought back their slow-cooked to perfection and flavorful baby back ribs. So, we recommend that you also take a bite of that one.
Stoned Steaks, located at Quezon City, offers a unique dining experience because diners can cook their steaks to their liking on a lava stone that is heated to a scorching 350°C. Cooking the pieces of meat on a lava stone gives them a caramelized crust while keeping the insides juicy and tender.
The restaurant specializes in a variety of dry-aged steaks, including wagyu, but the bestsellers are the Angus steaks, which are all USDA Prime, which means they are the highest quality beef available.
Choose among their steak cuts that include Wagyu Ribeye Grade 4, 7 and 9, Wagyu, Angus Ribeye, Angus Tenderloin, and A5 Wagyu. (Price range: P2,100 to P6,000++)
Stoned Steaks serves a range of additional items in addition to steaks, such as appetizers, sides, and desserts. The Truffle Cream Prosciutto Morsels (P310), Oyster Rockefeller (P310), Truffle Parmesan Fries (P280), and Creamed Spinach (P350) are their popular sides. And don’t miss out on the Cheesecake (P320) or the Chocolate Lava Cake (P265) for desserts.
If you’re looking for a unique and delicious dining experience in Quezon City, be sure to check out Stoned Steaks. With its high-quality steaks, friendly service, and warm ambiance, Stoned Steaks is the perfect place to enjoy a special meal with friends and family.
Gulliver’s Prime Ribs Of Beef is perhaps one of the most underrated steak restaurants in Metro Manila. Located at the 8th floor of Great Eastern Hotel in West Triangle, Quezon City, this place is a haven for true blue steak lovers.
They have prime aged New York Steak (P1980), Grilled Lamb Chops (P1650), Roast Rack of Lamb (P2000), Filet Mignon (P2100), and Ribeye Steak (P1850). All their meat and poultry dishes come with fresh vegetables, and choice of roasted or steamed potatoes, rice, or creamed corn.
And, of course, you should consider ordering their infamous Gulliver’s Tradition Roast Prime Ribs of Beef. With a variety of cuts to choose from including bone-in and boneless prime rib cuts, as well as dry-aged and wet-aged prime rib cuts, the prime ribs are all roasted over an open flame to perfection and served with a selection of sides such as mashed potatoes, spinach souffle, and Yorkshire pudding.
Aside from their steaks, they do have a lot more dishes at hand – from finger foods like Calamari Fritti (P275), Fried Mozzarella (P275), and Shrimp Cocktail (P330) down to heavy dishes like pastas, and of course, desserts.
The ambience in general is classy and elegant, which makes it a perfect choice for steak nights, especially with your boo. But if you want to enjoy a steak by yourself, it shouldn’t be problem, too.
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Coffee shops – be it actual cafes, pop-ups, stands – seem to sprout everywhere these days, so we can all have a cup of Joe without having to trek all the way to the mall or anywhere far away.
This trend doesn’t only happen in the Metro, but even in provinces, such as Cavite.
In this blog post, we’ll look at some of the most charming favorite coffee shops in the province. These restaurants, whether hidden gems or well-known, tell anecdotes about aromatic drinks, exquisite pastries, and the peculiar charm that makes them ideal for a dose of warmth and relaxation.
1. Pan Grill Resto & Cafe
Pan Grill Resto & Cafe is “your happy place.” Situated atop a building, this cafe has a relaxed atmosphere and offers a wide array of menu.
From ala carte meals such as pan-seared salmon in lemon butter sauce, different types of pastas and sandwiches, and delicious desserts, you’d never run out of food choices to match with your favorite coffee.
Choose among their espressos, lattes, and even cold brews, all for a reasonable price.
A charming open-air cafe with a view of Manila Bay, Corregidor Island, and Bataan from a distance, Mountain Brew Coffee Shop is an amazing place for unwinding over a cup of coffee or a light meal surrounded by nature.
The cool breeze and panoramic views make the al fresco set-up perfect as you enjoy their array of both hot and iced coffee concoctions, in addition to steaming teas and refreshing smoothies.
A cherished haunt for both local residents and tourists, the establishment is an ideal stopover for breakfast, lunch, or a quick bite during Cavite explorations. It is particularly favored by cyclists and motorcyclists en route to Mt. Palay-Palay National Park.
Cloud Brew by Mlk.T, with two branches in Cavite – General Trias and Imus, has earned popularity among both local residents and tourists, lauded for its welcoming ambiance and delectable coffee offerings.
This cafe boasts an extensive menu of coffee beverages, with coffee crafted using premium beans and is roasted in-house, complemented by a variety of non-coffee options and snacks. Enjoy their nutella croffle, soy garlic tofu, and salted egg chips as you sip your favorite latte. Oh, don’t forget to order their matcha affogato, as well!
The cozy environment, with interiors adorned with contemporary furnishings, of the cafe made it a favorite place for friends, families, and professionals to rest, chat, or even work.
Sunday Sunday Cafe is a snug and chic coffee shop nestled in Silang, Cavite. The white walls and furnishings matched with brown tables and seats complete the minimalist appeal of this charming place.
Crafted from top-tier beans, roasted right under this cozy roof, the coffee they serve will definitely delight your senses.
But wait, there’s more, Sunday Sunday Cafe doesn’t just stop at coffee. Their kitchen churns out a delectable ensemble of sandwiches, salads, pastries, and even a sweet slice of heaven with a selection of cakes and desserts.
Let’s have a sip at The Crossing Cafe in Bacoor, Cavite.
This cafe’s distinctive tale began more than a decade ago, when a group of friends who shared a passion for coffee decided to open their own cafe. The Crossing Cafe got its name from its convenient location near a busy junction. The café’s founders envisioned it as a meeting place where people from all walks of life might gather and enjoy a warm cup of coffee.
They have all-day food choices that include appetizers, sandwiches, breakfast meals, and salad, ranging from Php275 – P500++ per order.
When it comes to beverages, their menu is quite impressive. They have the usual espressos, cold brews, affogato,fruit smoothies, blended drinks, hand-crafted hot and cold drinks, artisan tea, and even kombucha. Prices start from Php215.
A gem in Mendez, Cavite, Noon Cafe opened in November 2021 and has easily become a favorite go-to cafe for a lot of people in the area.
For one, the cafe’s minimalist, homey atmosphere is a hit among young and old coffee lovers who want a nice place to hang out in. But, it’s not all aesthetics, they also offer a variety of food and beverages.
If you’re looking for that good dose of caffeine, try their Jordyn Lotus Latte (served hot or cold), Jacobina Frappe, Caramel Macchiato, Green Latte. For cream-based drinks, you won’t go wrong with their Reese Cream.
Did you know that they also have Pawpuccino? Yes, a drink or your furbabe!
For food, aside from their ala-carte menu, they also offer breakfast bundles, sandwich bundles, and pasta bundles perfect for those dining in groups.
Rustic interiors, cozy feels, good food, even greater drinks, and live music? If you’re looking for any or all of these, then head over to Anaya Coffee in Carmona, Cavite.
They’re not just some other pretty cafe where you can take Instagramable photos, but they have a great assortment of food and beverages to boot.
Their Chocolate Velvet Drink will soothe your soul. If you want that kick of caffeine combined with the coolness of gelato, then you should order their Espresso Affogato.
For food, their breakfast spread that includes their bacon croissant is a must-try! You may also want to dig into some of the newest additions to their menu ~ Biscoff Affogato and Tuna Clubhouse Sandwich.
Anaya Coffee Shop offers both indoor and outdoor dining options for your convenience. They are also a chosen venue by many for various events because of how spacious the place is. Because they have mobile coffee carts, you can also invite them to offer your favorite drink at any event.
Kalyehon Cafe is a literal hidden gem in Cavite. Situated in Medicion, Imus, this quaint cafe doesn’t only carry good tasting coffee, but also ogle-worthy artworks from local artists.
The name Kalyehon is derived from the Spanish word “Callejon,” which is eskinita in Tagalog. The alley way going to the cafe itself exudes an artistic feel with graffiti on the wall. Then, when you reach the cafe, you’d fall in-love with the overall look and vintage feel of the place. One of the highlights of the place is the art fence that consists of about 115 sewing machines and parts, which took seven (7) years of collecting and assemblage.
For drinks, some of their must-tries are the Strawberry Matcha Latte, Iced Americano with Pecan Praline, Iced Matcha Espresso, Specialty Latte, and Hot/Iced Pumpkin Spiced Latte.
They also have seasonal drinks like the Green Apple Sparkler, Butterfly Pea Sweet Milk, and Butterfly Pea and Orange Sparkler.
One of the OG coffee shops in the country, Figaro is still a great place to grab your cuppa joe.
Figaro Coffee takes pride in offering high-quality coffee brewed from 100% Arabica beans obtained from around the world’s coffee-growing regions. The restaurant painstakingly selects and roasts its beans to perfection, resulting in rich and fragrant beverages.
The one in Dasmarinas is still a popular choice for many people. People flock there to chill out, study, and even work because of its peaceful and cool atmosphere.
They are known not just for their caffeinated drinks like espresso shots and lattes, but also for their generous food servings.
Cannot go out without your furbaby? Well, guess what, we’ve found the perfect coffee shop for you.
Paw & Bean Cafe is a pet-friendly cafe in Imus, Cavite. This two-story cafe, which is al-fresco and surrounded by flora, has a quiet and welcoming atmosphere that’s perfect for hanging out and connecting with family and friends, while also letting your dogs run about and play.
They have a delightful array of drinks both caffeinated and non-caffeinated. Coffee-based drinks that you must order are Iced Americano, Dirty Horchata, Choco Chip Frappucino, and Moogies Latte. You can also try their Biscoff Cookie Milkshake and Biscoff Cheesecake, a match made in heaven!
For snacks, their bestsellers include the Dynamite Springrolls, Tacos & Fries,Carbonara, and Grilled Cheese.
Because of its ambience, the place has also become a fave for special occasions and events.
A province renowned as the “Culinary Capital of the Philippines,” Pampangan is a gastronomic haven that boasts a rich culinary heritage with a blend of Spanish, Kapampangan, and Asian influences.
We all know that Pampanga is the home of the famed “Sisig,” a sizzling pork dish. However, the province has much more to offer.
Pampanga’s culinary scene offers an extraordinary trip through cuisines that have pleased generations, from vibrant street food booths to exquisite fine dining.
Here are a few Pampanga restaurants to satisfy your cravings:
1. Everybody’s Cafe
Everybody’s Cafe, located in San Fernando, started out as a small eatery serving simple Filipino dishes, such as pancit luglug and mami in 1967.
Over the years, it has grown to become one of the most popular restaurants in Pampanga, known for its authentic Kapampangan cuisine. Their menu emphasizes Pampanga’s rich flavors and unique culinary traditions.
Order their bestsellers sisig (sizzling pork), kare-kare, bringhe (a local version of paella), and morcon (stuffed beef roll).
Situated in a gated community in Angeles City, Pampanga, Bale Dutung is a private dining space owned by Chef Claude Tayag, a Kapampangan chef, author, and one of the country’s culinary giants.
“House of wood” is the literal Kapampangan term for Bale Dutung. The house is largely composed of wood, and is filled with antiques, artwork, and retro memorabilia emanating a sensory experience in and of itself, which is clearly a reflection of Chef Claude, who is also an artist.
Bale Dutung provides a degustation experience, which is a multi-course meal highlighting the best of Kapampangan cuisine. The dishes are made with traditional methods and ingredients, and the flavors are genuinely one-of-a-kind. Must-tries include Kare-kareng Lamang Dagat, Lechon, and Beef Caldereta.
A quick trivia, did you know that the late Anthony Bourdain visited this restaurant during his No Reservations episode in the Philippines?
Binulo Restaurant derived its name from the ancient method of cooking food in bamboo tubes known as “binulo.”
This restaurant in Clark Freeport Zone, Angeles City offers authentic Kapampangan cuisines. One of the dishes that you must not skip is their Pangat na Ulang. With its tangy and rich flavored soup, a second cup of rice is in order.
Other dishes to try out here are Kare-kare, crispy binagoongan, and their light yet hearty paco salad.
SOUQ is a food hall concept restaurant in Lazatin Boulevard, San Fernando. The restaurant is built in an old warehouse that has been refurbished, and the inside is designed to resemble a traditional souq (marketplace). Its high ceilings and natural lighting gives the dining space a sleek, airy, and homey vibe.
If you’re looking for Kapampangan cuisines with a modern flair, this place is perfect. They also serve Italian and some fusion cuisines.
For starters, their Firecracker Belly is an absolute delight. It’s tasty, and with a texture reminiscent of a calamari. For pasta, their Pasta sa Taba ng Alimango and Seafood Marinara are crowd favorites.
Their Krispy Liempo Kare-Kare is one of their bestsellers. With its thick peanut sauce and crispy pork, you can never go wrong with this dish. Another must-try is their Asado Matwa. The meat is so tender that it literally falls off the bone. The sauce will remind you of kaldereta, but different.
Wanting to hit three birds with one stone, or should we say one trip? Then head over to Abe’s Farm.
This restaurant, resort, and museum is located in Magalang, Pampanga. Set in a lush garden, Abe’s Farm offers traditional Filipino dishes, which of course include Kapampangan delicacies.
Some of the dishes that people rave about here are Bamboo Rice, Paco Fern and Tomato Salad, Crispy Pata, and Binukadkad na Pla-pla.
Are you in the mood for something different? Then, order their Betute. Betute is stuffed frogs packed with ground pork and seasonings and deep-fried, usually served with a vinegar, onion, and chili pepper dipping sauce.
What’s amazing about dining here at Abe’s Farm is that after your meal, you can stroll around the area and visit the farm’s herbal garden and gift shop.
Located in Guagua, Pampanga, Apag Marangle is another go-to restaurant in the province. The name translates to “food being served in the field or farm concept” in Kapampangan. If you want to dine in a restaurant surrounded by trees and plants, this is the perfect choice.
The food here is superb. Aside from the infamous authentic Kapampangan sisig, you also have to order their Begukan, which is the province’s version of pork binagoongan, and Tidtad, their version of dinuguan. Their relyenong bangus is also a must-try!
If you’re going here as a group, better order their boodle fight sets that range from P1700 to P4000.
From vegetable dishes to more exotic choices, you’re in for some culinary treat.
If you’re on the lookout for dishes other than Kapampangan local cuisines, head over to BIF’s Smoke & Grill.
BIF’s Smoke & Grill, located in Angeles City, is a popular spot for barbecue lovers. They have a wide array of food choices. For starters, order their chipotle chili fries, nacho stack, and chili con brisket. If you’re into greens, their caesar salad is a good choice.
Then, of course, you have to order one of their burgers and sandwiches. Some of the crowd faves are the BIF’s American Classic American Burger and the Texas BBQ Burger.
Craving for steaks? They serve T-bone, Rib eye, and Porterhouse hot off the grill. Best chomped down with their side dishes, whether it’s crispy fries, corn wheels, or homemade pickles, there’s many to choose from here.
Rainy days may seem like nature’s way of hitting pause, but they’re actually a fantastic opportunity to uncover a different kind of vacation enchantment.
From cozy indoor hideaways to exploring rain-kissed landscapes, we’ll show you how to turn the pitter-patter of raindrops into the soundtrack of your most memorable getaway.
Here are just six places in the Philippines that you can visit even on a downpour:
🌧️ Durano Eco Farm
The Durano Eco Farm is a spring resort located in Carmen, Cebu, known for its lush green surroundings, scenic landscapes, and various eco-friendly activities.
The resort is famous for its eight multi-level pools, which are all spring-fed. The water is cool and refreshing, perfect for a swim on a hot day.
There is a picnic area, a day cabin, and a camping area at the resort. On-site, there is also a small restaurant serving Filipino cuisine.
So, if you’re looking for a great place to relax and enjoy the outdoors, albeit the rainy season. Check out this resort, especially when you find yourself in the Queen City of the South.
Another Cebu stop is Calle Bistro Cafe, a food hall concept that houses a variety of food locations, allowing customers to try a variety of culinary delights all in one place.
The cafe is located on Colon Street, one of Cebu City’s oldest and busiest streets. The cafe is set in a two-story building with a spacious outdoor dining space ideal for people-watching.
The cafe is noted for its modern and stylish decor, which provide a relaxing environment for dining and socializing. Whether you’re searching for a fast snack, a hearty meal, or a sweet treat.
The Mind Museum is a science museum in Bonifacio Global City, Taguig. It is an interactive scientific center with the goal of encouraging science education and interaction among visitors of all ages.
The museum is divided into five galleries: the Atom Gallery, Life Gallery, Earth Gallery, Universe Gallery, and Technology Gallery.
This captivating haven of knowledge brings science to life through interactive exhibits and mind-bending displays. With every step, you’re transported into the heart of innovation, from the tiniest particles to the vastness of the cosmos.
Leslie and Tony Tanchay opened the restaurant in 1999. The pair began as a pasalubong shop, but they quickly recognized that there was a demand in Tagaytay for excellent Filipino food. They started their eatery in 2000, and it has since become a popular hangout.
One of the restaurant’s specialties is Bulalo, a hearty beef soup made with tender beef shanks and bone marrow, known for its rich and flavorful broth. It is a signature dish perfect for the Tagaytay climate, especially the cool rainy season.
One of the best things to do during rainy days is to have a pamper session with yourself, with a special someone, or with friends.
Urbanized Gastro Spa, a premium spa and restaurant combined into one, is an amazing spot for this.
Located in San Juan, Metro Manila, the spa offers a variety of massages, facials, and body treatments including face masks, mani-pedi combinations, massages like Savannah, Sheridan, Columbine, and Ventosa, and even slimming treatments.
The place also has different room options, even a private room option that’s perfect for couples.
The restaurant at Urbanized Gastro Spa serves a variety of Filipino and international dishes. There is also a bar that offers a variety of drinks.
The Park Silang is a hotel and events venue in Silang, Cavite. A secluded paradise that is the perfect place to unplug and recharge from the hustle and bustle of city life.
Boasting a natural wide open space, the park offers different venues not only for events, like weddings, but also for outdoor activities like glamping.
Glamping tents are available at the park for those who wish to enjoy the outdoors without giving up the comforts of home. The tents are roomy and equipped with everything you need for a comfortable stay, such as air conditioning, a private bathroom, and a mini-fridge.
The place also has a pool where you can soak in, a spa, and a fitness center, making it perfect for staycations whether rainy or sunny.
Have a pet? They are also pet-friendly! So, no need to worry where to leave your beloved furbaby while you go on a short vacay.
Known as the “Lion City of South Luzon,” Santa Rosa’s roar comes from its impressive development, earning it a spot as one of the country’s most progressive cities.
This small town offers a whole lot of adventure, making it a Philippine destination that combines both the charm of serene landscapes and vibrant urban life.
If you don’t know yet, Santa Rosa is home to the Philippines’ first and largest theme park – Enchanted Kingdom.
While it is well-known for the aforementioned enchanting place, Santa Rosa has much more to offer. So, whether you’re looking for an unforgettable vacation or simply want to meander through the picturesque streets, Santa Rosa will give you a roar-tastic time!
Here are some that you may want to visit while you’re in town:
☕ Vibe City Cafe
Vibe City Café first sprang to life in 2020. This cozy cafe is a nice place to unwind and savor the aroma of freshly brewed coffee.
Step inside, and sink into plush seating or embrace the sun-kissed breeze on the cozy outdoor patio while drinking some comforting cup of joe or cold drinks. You also must order their waffles.
“This is my go-to coffee shop in Santa Rosa. The staff is friendly and the food is delicious. I love their coffee and pastries. The prices are reasonable and the ambiance is perfect for a relaxing afternoon.”
But wait, there’s more! If you’re one to juggle work or immerse yourself in the realm of knowledge, Vibe City Café’s got your back with not just free WiFi, but a symphony of power outlets for all your gadgets to boogie with.
Whether you’re in for some quiet time or want to work out of home, this cozy café can match your vibe.
📍 417 Rizal Blvd Brgy. Tagapo, Santa Rosa, Philippines
🎶 Drunk Bar
This place takes partying seriously, setting the perfect tone with the beat of the music.
Talented DJs and live performers keep the dance floor alive all night, offering a mix of chart-toppers and timeless classics for every taste.
The vibrant atmosphere and shared love for music create a universal language, uniting guests in a melting pot of celebration and joy.
Here, music becomes an unforgettable journey of emotions, and every moment spent at Drunk Bar becomes a cherished memory.
The Wave reinvents partying by combining the excitement of an arcade bar and restaurant with superb cocktails and beats all night! 🥂🍹
This location isn’t simply a local gem; it’s a magnet for adventurers and travelers alike, drawn in by its enticing combination of old arcade delights, delectable cuisine, and an atmosphere that almost vibrates with life.
Whether you’re a pixel veteran or a joystick novice, their selection of games spans across generations. From the retro charm of Pac-Man and Space Invaders to the modern dance-off masterpieces like Dance Dance Revolution and Guitar Hero, there’s a game for every soul who craves a little challenge and a whole lot of joy. 🎮🕹️
So gather your friends and family, because The Wave by Southpick is more than just a destination; it’s a thrill waiting to be surfed.
📍 Tatlong Hari Street, Barangay Market Area, Santa Rosa, Laguna 🕣 6:00 PM to 12:00 AM (Wednesday to Sunday)
🐒 Three Monkeys Brews and Bites
Three Monkeys Brews and Bites is a haven of new experiences. 🌳 Nestled under an ancient Acacia tree, this pet-friendly garden offers solace and freedom of expression. Filipino art infuses the structure, creating a unique ambiance. Guests savor the perfect blend of coffee, craft beer, and premium wine paired with delectable treats.
The place also has live music performers on Fridays, and other artistic events like dance classes, among others.
You can indulge in the perfect blend of coffee, craft beer, and premium wine, expertly paired with mouth-watering pastries, sandwiches, pasta, and classic Filipino breakfast dishes. Suffice to say, it’s more than a venue; it’s an enriching experience of flavors, art, and perhaps, even self-discovery. ☕🍻🍷🍽️
📍 260 Don Jose Reyes Avenue, Santa Rosa, Laguna
🍗 Spiral Food Hub
When it comes to lunch or office blowouts, there’s no denying that the chicken wing is one of the crowd’s fave.
Whether you crave spicy, sweet, or unique flavors, at Spiral Food Hub, there’s a wing out there to suit your taste.
You may devour as many wings as your tummy would allow for only P299. They also have ala carte options ranging from P160 – P640. 🤑🐣
Aside from wings, this charming diner also offers dishes like sizzling plates and combo meals. To complete the meal, you can chug a bottle or two of beer or other refreshments!
📍 Garden Villas 3 Sta Rosa City 🕣 Weekdays:4PM-12AM | SAT&SUN:11AM-12AM
🎨 Life ‘n Arts Official
Since its beginning in 2003, Life ‘n Arts has been a thriving arts center that welcomes all art aficionados, serious collectors, beginners, and craftspeople alike to immerse themselves in a world of creativity and inspiration.
There’s a workshop to fit every creative bent, from the complexities of Digital Art to the timeless charm of Printmaking, the magical world of Clay Pottery, and the mesmerizing Bear Pouring Workshop.
Life ‘n Arts Official is an excellent place to learn about art, meet other artists, and stimulate your creative impulses.
📍 San Lorenzo South, Phase 1, Santa Rosa, Laguna 🕣 8 AM to 8 PM, Monday to Saturday
